Building the platform
Heads down building out the reservation, floor and kitchen flows.
QueueLessSkip the wait. Keep the moment.
គ្មានការរង់ចាំ
Fewer no‑shows. A calmer floor.
QueueLess runs your queue, tables and kitchen in one live view, and checks in with every guest on Telegram before they're due — so you know who's coming, who's late and who isn't.
- Live in a day
- No new hardware
- Guests stay in Telegram
Your queue ticket#41
3 parties ahead · about 12 min
Live — updates as the floor moves
QueueLess BotYou're #41 at Roka. We'll check in before your 7:30 arrival.
Everything front and back of house needs
Each staff member sees only the section they are assigned to. Owners see the whole service.
Reservations
See every queue ticket live. Seat guests or mark no-shows and reliability scores update automatically.
- #41Walk-in · 3Waiting
- #42Sophea · 2Late ~10 minConfirmed
- #43Dara · 4Waiting
Floor tracking
Tap a table to move it between free, occupied and reserved soon — diners see it instantly.
Kitchen timing
Pre-orders arrive with a countdown so food is ready as Advanced guests walk in.
Staff sections
Admins assign each team member to reservations, floor or kitchen — changes apply immediately.
Reliability scoring
Deposits, courtesy warnings and rewards applied the same way every time.
Arrival check-ins
The bot asks every guest 30–45 minutes out: on time, running late or not coming. You see the answer on the reservation.
Guest Mini App
Diners check availability, pre-order and track their ticket inside Telegram.
Built for both sides of the table
Restaurant website (B2B)
For owners and staff on desktop or tablet.
- Reservations desk
- Floor tracking
- Kitchen queue
- Staff assignment & activity log
Guest Mini App (B2C)
For dine-in customers inside Telegram.
- Live table availability
- Standard or Advanced booking
- Menu pre-order
- Queue ticket, history & rewards
Our collaborators
Restaurants already running their floor on QueueLess.
Roka — BKK1
Our flagship partner. Roka’s Boeung Keng Kang floor runs its nightly reservations and kitchen queue on QueueLess.
Roka — Toul Kork
The second Roka branch, now sharing the same live floor and reservation system as BKK1.
Penh Moon Riverside
Our newest partner along the riverside, onboarded to QueueLess for reservations and table tracking.
Our journey
A look at what we've been building and doing as QueueLess — from the Dynamic Entrepreneur Spark competition to today.
Seed funding
Presenting our progress and receiving early seed backing.
Dynamic Season 3
Repping QueueLess at NICC for Dynamic — Entrepreneur Spark.
On the ground
Testing QueueLess with a real restaurant partner, outside the competition room.
Team, off the clock
The team taking a break together during the sprint.
The cohort
With the rest of the Dynamic teams at NICC.
Deep work
Working through the booking logic line by line.
Certified
Coming out of Dynamic Season 3 funded and certified.
Pick what fits your floor
Start free on one branch. Scale up as service picks up.
Starter
For a single branch getting started
$49/month
- Access to basic performance tracking system
- Sanitation/cleanliness status
- Verified reviews
- Customizable homepage
- Real-time location
- Prediction model (wait time/travel time)
- Standard reservation & walk-in waitlist
- Tutorial videos on host stand set up (freely provided)
POPULAR
Growth
For a busy branch running nightly service
$129/month
- All features from Starter plan
- Reports on lost bookings
- Discovery/search filters (food/pricing/distance…)
- "No show/late reservation" tracking with reminders
- Video tutorial on advanced option setup (freely provided)
- Maintenance team ready on standby
Enterprise
For restaurant groups running several branches
Custompricing
- All features from Growth plan
- Multi-branch management
- Customer-demand dashboard
- Consultation team for marketing purposes
- Priority walk-in & reservation handling at scale
Frequently asked
Advanced bookings hold a small deposit. It’s returned once a guest is seated, and a first late arrival is always a courtesy warning, never a charge. If a guest cancels or doesn’t show, the restaurant keeps the deposit; food paid in advance is refunded in full if the kitchen hasn’t started, and shared fairly if it has.
No. QueueLess runs in the browser for staff and inside Telegram for guests — no new hardware, no install.
Yes. Each branch has its own floor, menu and staff logins, while owners can see all branches from one account.
Only staff you’ve added to that branch. Manager and staff logins are separate and enforced on the server, not just hidden in the UI.
Most branches are live the same day — add your tables and menu, invite your team, and guests can start booking.
See it on your own floor
Tell us about your restaurant and we'll set up a short walk-through with your real tables and menu. Most branches go live the same day.